Garlic & Basil Bread
12 servings
2 cups baking flour
1 cup water heated to 105 degrees F.
1 packet yeast
1 teaspoon sugar
1 teaspoon salt, (or less)
3/4 teaspoon basil, (we haven’t tried fresh)
3/4 teaspoon garlic powder
Follow manufacturer’s instructions for placing ingredients into bread pan; select bake cycle, and start machine.
Nutrition Facts
Amount Per Serving: Calories 4 - Calories from Fat 0
Percent Total Calories From: Fat 3%, Protein 25%, Carbohydrate 72%
Totals and Percent Daily Values (2000 calories): Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 194mg, Total Carbohydrate 1g, Dietary Fiber 0g, Sugars 0g, Protein 0g, Vitamin A 1 units, Vitamin C 0 units, Calcium 0 units, Iron 0 units
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